FEATURES

Distinctive features of studying at
College of Gastronomy Management.

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FIELDS OF STUDY

An introduction to Management, Culture
and Technology, our main fields of study.

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PARTNER INSTITUTIONS

Meet the College of Gastronomy Management's main partners.

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CONTACT

Office of College of Gastronomy
Management Ritsumeikan
University,
Biwako-Kusatsu Campus (BKC)

  • 1-1-1 Noji-higashi, Kusatsu, Shiga 525-8577 JAPAN
  • +81-77-561-4801
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