EDITOR'S
EYE
Effective use of whey to develop new products under the Lake Country brand
TOPICS 01
Functional brewed vinegar made from Shiga whey
Mamoru Wakayama, Ph.D.
Professor, College of Life Sciences
Shiga Prefecture is known for its abundance of water resources, thanks to Lake Biwa, and rich soil, which have sustained the flourishing of agriculture, including rice cultivation.
