Tags
-
What is the Sustainable Plastic Resource Circulation that Contributes to Both the Environment and Economy?
- SASAO Toshiaki, Ph.D.Professor, College of Economics
-
The Present and Future of ESG Investment from the Perspective of the Insurance Industry
- AKIBA TakeshiProfessor, College of Social Sciences
-
Possibilities of a Global Tax in Funding Measures Against Global Warming
- MOCHIZUKI ChikaProfessor, College of Law
-
How to Comply with Environmental Treaties: Insights from the Kyoto Protocol and Paris Agreement
- NISHIMURA TomoakiProfessor, College of International Relations
-
Quantifying Environmental Impacts with Life Cycle Assessment
- NAKANO Katsuyuki, Ph.D.Associate Professor, College of Policy Science
-
Utilizing Biochar to Realize a Carbon-Negative Society
- YODA Yuichi, Ph.D.Professor, College of Business Administration
-
The Challenge Towards Carbon Minus (Carbon Negative): Utilizing Biochar in Agriculture
- SHIBATA Akira, Ph.D.Director, Japan Biochar Research Center, Research Organization of Open Innovation & Collaboration, Visiting Professor (Ph.D. in Policy Science)
-
Don't Throw Them Away—Those Solar Cells Still Have Power Generating Capacity!
- MINEMOTO Takashi, Ph.D.Professor, College of Science and Engineering
-
Digitalization Holds the Key to the Revival of Japanese Manufacturing Companies
- NATORI Takashi, Ph.D.Professor, Graduate School of Technology Management
-
Exploring Sustainable Resource Circulation Mechanisms from Bottle-to-Bottle Recycling
- NAKAMURA Shingo, Ph.D.Professor, College of Business Administration
-
Reviving Local Small Hydropower Plants
- NAGAHASHI Tamesuke, Ph.D.Professor, College of Social Sciences
-
Sports for Everyone
- ISAKA Tadao, Ph.D.Professor, College of Sport and Health Science
-
Toward the Era of Society 5.0: Empowering energy users in producing their own energy: sustainable biogas production from household food waste
- Gian Powell Marquez, D.Eng. (Doctor of Engineering)Associate Professor, College of Global Liberal Arts
-
What the Edo Period teaches us About Sustainable Food
- KAMATANI KaoruAssociate Professor, College of Gastronomy Management
- NONAKA TomomiAssociate Professor, College of Gastronomy Management
-
Can We Reduce Marine Plastic Waste to Zero?
- UEHARA TakuroProfessor, College of Policy Science
-
Projecting Pathways to resolve the Problems posed by Climate Change
- HASEGAWA TomokoAssociate Professor, College of Science and Engineering
-
Exploring all Possible Means of resolving the Resource Problem
- YAMASUE EijiProfessor, College of Science and Engineering
-
Creating a new Chemical Synthesis that can reform our Lives and Medical Fields
- DOHI ToshifumiProfessor, College of Pharmaceutical Sciences
- KIKUSHIMA KotaroAssistant Professor, College of Pharmaceutical Sciences
-
Low-cost, high-efficiency, next-generation Thin-film Solar Cell to replace Silicon
- Jakapan ChantanaProfessor, Research Organization of Science and Technology